Barley
- Availability July to May
- Manafacturer Agriculture Bulgaria
- Type: Winter and Spring Barley
- Min. Quantity: 20 metric tons
- Weight: Approx. 0.63 kg per liter (bulk density)
- Grain length: 8–12 mm
- Advantages: High protein content, uniform kernels, suitable for malting and feed, excellent storage stability
- Allergen information: No
- Country of origin: Bulgaria
- Storage: Store in a cool, dry, and well-ventilated place away from direct sunlight
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Our barley is cultivated in the fertile lands of Dobrich, Bulgaria — one of Europe’s most productive agricultural regions. It’s carefully selected and processed to meet the highest standards for both food and feed industries. Each batch is thoroughly tested for purity, moisture, and protein levels to ensure consistent quality for international markets.
- Moisture: ≤ 13%
- Protein: 10–13%
- Foreign matter: ≤ 1%
- Test weight: ≥ 63 kg/hl
- Purity: ≥ 98%
- Germination capacity: ≥ 95%
- Packaging: Bulk or 25/50 kg polypropylene bags
Barley is a versatile cereal grain used in various industries:
- Food production: for barley flour, soups, and cereals
- Feed industry: as a valuable source of carbohydrates and proteins
- Brewing: as a base ingredient for malt and beer production
- Biofuel: as a renewable raw material in energy applications